Rum Punch
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A cool punch for a summer evening.
This recipe is ascribed to Cuba.
This recipe contains the following types of ingredient: plants and fungi.
Ingredients
1
FAIRTRADE lime
240 ml
FAIRTRADE rum
80 ml
FAIRTRADE orange juice
80 ml
FAIRTRADE tropical juice
5 ml
FAIRTRADE raw cane sugar
5 ml
grenadine
5 ml
FAIRTRADE grated nutmeg
Method
Preparation
Juice the lime and discard the pith and skin.
Mix together all ingredients and ensure that the sugar is dissolved.
Assembly
Chill the mixture in the refridgerator.
To serve
Serve chilled in a glass jug, with chilled glasses filled with crushed ice.
Variations
A lemon can be used if no lime is available.
Substitute a little honey for the sugar for a flowery hint.