Cheese and sweetcorn salad

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Mozzarella cheese and sweetcorn balance out nicely to make a satisfying lunch.

Serves 1. Use fresh Italian cheese if you can get it.

Ingredients

100 gm
mozzarella cheese
100 gm
frozen sweetcorn
2
medium tomatoes
a few
lettuce leaves
a quarter
FAIRTRADE lemon

Method

Preparation

Wash the tomatoes and lettuce and shake dry.

Slice the tomatoes.

Defrost the sweetcorn.

Assembly

Place the tomatoes and lettuce decoratively on a plate.

Spread the sweetcorn in an oval overlapping the tomatoes and lettuce.

Place the cheese in the middle.

Place the squeezer of FAIRTRADE lemon on the edge of the plate.

Serve with:

  • FAIRTRADE white wine (or a red)
  • Chunks of fresh bread
  • Wine vinegar or balsamic vinegar
  • FAIRTRADE olive oil
  • FAIRTRADE black pepper
  • FAIRTRADE olives

Variation

A segment of FAIRTRADE orange would not go amiss.